The Seattle Times chronicles the chain of events in two cases in which trauma patients' lives were saved with extracorporeal membrane oxygenation machines. Harborview Medical Center employs the...
Anyone walking through the doors of Harborview Medical Center will come across a story. Bear attacks, skateboard accidents, car crashes, bike collisions, shootings and burns are among the...
It’s fall, which means the cinnamon, pumpkin, mocha drinks are front and center, enticing us to indulge in warm goodness. The allure may fade, though, in view of their caloric and sugar content. ...
It's fall, and it's time for a pumpkin spice latte, or some other wonderful concoction which entices the senses. But first, just how much sugar or fat is in that drink? In this KING5 piece, reporter ...
Did you know that a Level I Trauma Center provides total care for every aspect of a serious injury, from prevention through treatment and rehabilitation? The only Level 1 Trauma Center that covers...
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ALNW flight nurses Brenda Nelson (red hair) and Cindy Goodrich (blonde) deliver a patient to an Emergency Department medical team at Harboview Medical Center. Credit: Clare McLean
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Emergency room staff tend to a patient at Harboview Medical Center. Credit: Clare McLean
At the Seattle bar Alchemy, activated charcoal is stirred into a signature cocktail called the Black and White. Salty Caramel Ash -- again with charcoal -- is a customer favorite at an ice cream...
Paying attention to what you eat and what your baby eats during the first 1,000 days of life – preconception through 2 years old – has been gaining stature in the medical community for several years...
Picky eating among toddlers is almost universal, says UW Medicine pediatrician Molly Grow. Children play with food as a means to get more comfortable with it, she says.