Four climbers were rescued this week from Mount Rainier, and their experience illustrates one risk of climbing in spring and summer. They became stranded after encountering high winds on their trek,...
With higher-than-expected temperatures in Seattle and along the West Coast this week, doctors say it's important to be vigilant about how your body is feeling. Dr. Stephen Morris, an emergency...
Did you know that a Level I Trauma Center provides total care for every aspect of a serious injury, from prevention through treatment and rehabilitation? The only Level 1 Trauma Center that covers...
Maybe one in 9 people – or 15 percent of the people using opioids -- do well long-term because of their pain issue, says Dr. David Tauben, head of the Center for Pain Relief at UW Medicine. Tauben...
(Downloadable video and b-roll of tourniquet application) Dr. Eileen Bulger discusses being prepared for natural disasters and responding to an emergent situation in which someone is bleeding badly....
Heather Tick, a professor of anesthesiology and pain medicine at the University of Washington School of Medicine, is the lead author of a consortium pain task force white paper calling for a reform...
At the Seattle bar Alchemy, activated charcoal is stirred into a signature cocktail called the Black and White. Salty Caramel Ash -- again with charcoal -- is a customer favorite at an ice cream...
Paying attention to what you eat and what your baby eats during the first 1,000 days of life – preconception through 2 years old – has been gaining stature in the medical community for several years...
(Downloadable video) The Allen Institute for Brain Science has added the first data from human nerve cells to the Allen Cell Types Database, a publicly available tool for researchers to explore and...
Picky eating among toddlers is almost universal, says UW Medicine pediatrician Molly Grow. Children play with food as a means to get more comfortable with it, she says.