06/08/2017
Karen Fredriksen-Goldsen, a professor at the University of Washington School of Social Work, was principal investigator of the first U.S. longitudinal study of health and well-being of LGBTQ midlife...
If your primary care physician asked whether there’s a gun in your home, how would you feel? Astounded? Spitting mad? Freshly aware of the potential risk? Unsure?
Pam Pentin, a family physician at...
A UW survey -- one of the first in the United States to examine attitudes among mental health professionals -- suggests that increased personal and professional experience lead to more empathy toward...
To reduce the risk of heart disease and stroke, the World Health Organization recommends we consume no more than 2000 mg of sodium a day — less than a teaspoon of salt.
At the same time, the WHO...
In the aftermath of the slayings of nine people at Umpqua College in Oregon, Doug Zatzick shares advice on how to cope with tragedy and talk with family members about it.
Zatzick is a professor of...
The difference between eating well and a low-quality diet in the United States is only about $1.50 per person per day, a University of Washington professor told a White House audience on Wednesday....
Forty percent of food in the United States—much of it healthy and edible—goes uneaten. It ends up in landfills and produces methane emissions that are 25 times more potent as a greenhouse gas than...
Karen Fredriksen-Goldsen, a professor at the University of Washington School of Social Work, was principal investigator of the first U.S. longitudinal study of health and well-being of LGBTQ midlife...
10/06/2017
After Todd and Laura Crooks lost their oldest son Chad to suicide, the West Seattle couple created Chad's Legacy Project to bring resources together and spark change.
Chad's Legacy Project and UW ...
10/17/2017
According to the Centers for Disease Control and Prevention, approximately 1 in 20 women and men (5.6 percent and 5.3 percent, respectively) experienced sexual violence other than rape in a...