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Dr. Paul Ramsey, CEO of UW Medicine, and executive vice president for medical affairs and dean of the UW School of Medicine, University of Washington.
It can be hard to resist a spread of decadent food over the holidays. But as much as you might prepare for gorging by dieting in advance, Natalia Groat, a registered dietitian at Harborview Medical...
As Halloween approaches, people stock up on candy for trick-or-treaters. But is there a kind of candy that is better for you than others? Vanessa Imus, a registered dietitian at UW Medicine's Weight...
A new National Institutes of Health report outlines how expanding research on mitochondria could result in new ways of treating heart failure. The latest research shows that this organelle plays more...
Across the nation, concussion protocols are in place to guide student athletes' safe return to sports participation. But no clear guidelines exist for students' appropriate return to the classroom....
As more fast food chains add vegan burger options to their menus, many might wonder if this is a healthier alternative to meat. Judy Simon, a UW Medicine dietitian, says some products do contain...
How do you pack a well-balanced lunch? Many parents might be wondering that as their children go back to school. UW Medicine dietitian Judy Simon explains the different food groups she likes to see...
When you think of muscle-disease research, you might not expect that same technology to be used in studies of fish-filet production. David Mack is an investigator with Institute for Stem Cell and...
Most youth soccer leagues will not introduce purposeful heading to kids until they are at least 11, but there isn't a standardized way to teach the technique. Dr. Sara Chrisman, a pediatrician with...
The figure is shocking: On average, a 10-year-old child has consumed 18 years' worth of sugar, based on recommended daily allowances. The study by Public Health England found that children were...