(Download video, script and still images) In medical parlance, a stroke whose origin is unknown is called "cryptogenic." It's the type of stroke that Val Stewart sustained at age 36. She describes...
(Downloadable video and script, and still images of patient) On July 17, 2017, a UW Medicine team performed the first-ever catheter-based surgical laceration to replace a failing artificial aortic...
At the Seattle bar Alchemy, activated charcoal is stirred into a signature cocktail called the Black and White. Salty Caramel Ash -- again with charcoal -- is a customer favorite at an ice cream...
Paying attention to what you eat and what your baby eats during the first 1,000 days of life – preconception through 2 years old – has been gaining stature in the medical community for several years...
A provocative study and accompanying commentary published recently in The Lancet has drawn rebuttals from cardiologists. “I think the conclusions drawn in the Lancet’s editorial are overstated,”...
Picky eating among toddlers is almost universal, says UW Medicine pediatrician Molly Grow. Children play with food as a means to get more comfortable with it, she says.
March is Colorectal Cancer Month. In these video soundbites, Dr. Erin O. Lange, a UW Medicine colorectal surgeon, talks about symptoms to watch for, no matter your age.
Andrew Gregory thought his gut pain was the flu, or maybe an ulcer. But it wasn’t enough for the Colorado businessman to seek a medical opinion – even after he had lost 40 pounds. “I was your...
Hopefully, as Valentine’s Day nears, you aren't feeling brokenhearted. Perhaps surprisingly, though, broken heart syndrome is an actual medical condition. It's a form of cardiomyopathy, or a...
A recent global study from McMaster University finds that low-salt diets might not be that great for you after all, if you're healthy. Judy Simon, a registered dietitian and nutritionist with UW...